

Several tea masters became potters in order to make pieces that exactly suited their tastes. Shou worked with Shigaraki ware and Rikyu with raku. But most celebrated is Furuta Oribe, who invented Oribe ware and became one of the great potters of the age.
Oribe followed Rikyu as Hideyoshis tea master but propagated a so-called daimyo tea manner. He began to use the linked-kiln (which allows much higher temperatures), the technology for which had been imported in the late 1590s at Karatsu, by Kato Kagenobu. The location of his original kiln is in modern Toki City, where its vestiges are to be seen. Until his suicide 30 years later at the age of 72, Oribe worked energietically not only at this main kiln, but also at Shobu, Kamagane, and elsewhere. Oribe ware tends to be twisted in shape, unbalanced and irregular. It has an open and manly aesthetic which stands in contrast to Rikyus more aeteolated sense of beauty. Oribes pieces overflow with a sense of vigour. They are entirely novel.
Most Oribe ware uses a green glaze which is only partially applied. Non-glazed portions are decorated with a painted lead glaze. This can be called green Oribe. Where the whole surface is painted, the term is so-Oribe, and when the paint used is lacquer, which gives a special feel, the term is black-Oribe. There are also other types, such as narumi-Oribe and red-Oribe. Vessels are often teabowls, but can also be caddies, water containers, flower vases, bowls, dishes, plates, mukozuke, sake bottles, and all manner of eating and drink ware. There are also all manner of items for daily life: incense burners, incense containers, flasks, lamps, ink stones and water droppers.
Once of the special features of Oribe ware is its generous and new sense of design. Nanban decorations and geometric patterns are used, as well as the then-novel tsuji-ga-hana. There are even combinations of these. Oribe often borrowed from fabric designs (as in the case of tsuji-ga-hana), and indeed the name oribe indicates that the master was originally a fabric maker (ori- is weaving), and it is possible he was at one time involved with import of foreign textiles. His bold patterning is entirely in keeping with the taste of the Momoyama period, and his delight in providing daily life with flamboyant vessels suited the periods sense of luxury. For these same reasons, Oribe ware went out of fashion in early Edo.
Related Illustrations :
Oribe Ware Dish |
Oribe Nanban Figure Candle Stand |
Oribe Wear Lion-handled Incense Burner |
Oribe Ware Diamond-shaped Small Dish |
Black Oribe Ware Tea Bowl |
Oribe Ware Water Pourer |
Oribe Ware Tea Bowl |
Oribe Ware, Fan-shaped Lidded Dish |
Oribe Ware Set of Four Flat Dishes |
Oribe Ware 'Beach'-shaped Small Dish |
Black Oribe Ware Tea Bowl, named 'Sawarabi'
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Explanation :
Sen-no-rikyu |
Furuta Oribe |
Kobori Enshu |
Kireisabi |
Kohoan |
Hakakunocha |
Enan |
Soanchashitsu |
Taian |
Takeno Joo |
Yojohanchashitsu |
Murata Juko |
Wabisuki |
Daitokuji |
Fushinan |
Sen Sotan |
Chazenichimi |
Kitanodaichakai |
Toyotomi Hideyoshi |
Ogon-no-chashitsu (The Golden Teahut) |
The Early History |
Higashiyama Collection |
Chinese Goods |
Korean teawares |
Raku ware |
Reassessed Famous Item |
Oda Nobunaga |
Famous-ware hunting
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